But more than a myth-shattering book, The Perfect Poison offers an introduction to the thought-provoking hypothesis that excitotoxic manufactured free glutamate, when ingested on a daily basis, plays a significant role in numerous abnormalities associated with glutamate toxicity. The Perfect Poison also provides readers with the tools needed to deal with reactions to excitotoxic manufactured free glutamate found in processed and ultra-processed food, or better yet, to avoid it altogether.
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